A gastronomic revolution has been afoot in Scandinavia for 15 years, yet it's still under the radar. Here are 5 of the top restaurants for New Nordic cuisine.
The Hideaway Report editor-in-chief reflects on the October 2018 issue, which covers Sweden, Denmark and Corsica.
Copenhagen has lacked a boutique hotel of real distinction. This changed in November 2017 with the opening of the 54-room Hotel Sanders.
In Copenhagen, Mr. Harper enjoyed a few days at the city's best hotel, sampled excellent new restaurants and revisited favorite museums.
On a 10-day trip, I found the Denmark countryside to be a wonderful destination for delicious food, impressive castles and charming hotels.
Two museums in Denmark that are worth your time: the Louisiana Museum of Modern Art, in Copenhagen, and the lesser known Skagens Museum, in Skagen.
The June Hideaway Report follows Mr. Harper's travels to Denmark. He discovered five new luxury hotels to recommend.
Mr. Harper visits the Denmark countryside in a 10-day circular tour of its two main islands. Then he stops in the Lone Star State in search of great hotels.
The Rundetaarn or "round tower" is Europe's oldest functioning observatory, dating back to the 17th century.
The exceptionally elegant Hotel d'Angleterre has recently reopened following a spectacular two-year, $20 million renovation. The 250-year-old neoclassical building is ideally located on Kongens Nytorv ("The King's New Square"), steps from the fashionable Stroget shopping street (home to the famous Illums Bolighus Danish design emporium).
Copenhagen now has two Michelin two-star restaurants -- much-lauded noma and Geranium -- but there is also a constellation of one-star places.
A video of our stay at Hotel d'Angleterre in Copenhagen, Denmark as reviewed in the July 2014 issue of the Hideaway Report.
With destinations ranging from Ireland to New Zealand, it appears that this group of travelers is looking for adventure and the great outdoors.
August 6-7: During the Livarot Cheese Fair, this town in Normandy, France, celebrates one of France’s greatest contributions to gastronomy.
Stig Nygaard Copenhagen has built a number of remarkable new attractions over the last several years: Daniel Libeskind’s starkly cubist Jewish Museum