This grand 93-room hotel, under the management of Oetker Collection, is housed within a landmark Regency mansion overlooking Hyde Park Corner. The property is a short walk from Buckingham Palace and the famous Knightsbridge department stores. Rooms and suites, redesigned in 2015 following plans drawn up by interior designer Alberto Pinto, feature ornamental plasterwork, rich fabrics, gilded mirrors and dedicated butler service, as well as a full range of contemporary technology. Overseen by chef patron Éric Frechon and executive head chef Steeven Gilles, Michelin-starred Céleste serves gourmet cuisine in a conservatory-style dining room. Other food and beverage options include a library bar and cigar lounge. Amenities consist of a luxurious health club and spa with five treatment rooms, a well-equipped gym (with personal trainers available), a hydrotherapy swimming pool and an exercise studio for group classes.
Lowest Rate: Superior Room, $1,200; Editor’s Choice: Junior Suite, $1,950.
VAT; 24-hour butler service; Access to fitness facilities; Daily fresh fruit; Complimentary phone calls to the U.S. and Europe; Personalized stationery; Tea or coffee on arrival; Packing and unpacking service; Wi-Fi
Travel benefits are available when booking through our partner Andrew Harper Travel.
In order to offer you the highest level of service, online booking is currently not available. Please call Andrew Harper Travel at (800) 375-4685, or contact the hotel directly, for reservations.